Nirapara Jeerakasala Rice
Jeerakasala also called Wayanadan Kaima/ Jeerakasamba rice is a special sort of Indian rice generally utilized in Biryani preparation. It has much shorter grains compared to Basmati rice, yet is equally fragrant and delicious. What makes Thalassery Biryani unique is making use of Khaima/Jeerakasala rice. Make the perfect Thalassery Briyani with Nirapara Jeerakasala Rice and also Nirapara Biriyani Masala Combo.