Shan Achar Gosht – 50GM

Shan Achar Gosht – 50GM


  • Recreate the authentic traditional taste of Achar Gosht
  • Seasoning mix for meat
  • Origin of Country: India
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Shan Achar Gosht

Shan Achar Gosht mix assists you to recreate the genuine traditional taste of Achar Gosht with its perfect blend of rich, aromatic as well as tasty spices.


  • Plain Yogurt 500g
  • Tomatoes – Grind & sieve to make puree 500g
  • Green Chilies – Slit lengthwise 10 medium
  • Ginger Paste – 1-2 tbsp
  • Garlic Paste – 1-2 tbsp
  • Meat on Bones – Small portions 1 kg
  • Oil – 1 cup


  1. Mix 2 tablespoons of Shan Achar Gosht Mix with lemon juice and f ill the green chilies.
  2. In hot oil add meat, garlic, ginger, yogurt and remaining Shan Achar Gosht Mix. Stir fry on high heat for 7-10 minutes.
  3. Add 2-3 cups of water. Cover and cook on low heat until meat is tender.
  4. Add tomato puree. Stir fry for 5-6 minutes on high heat and place green chilies over the meat. Cover and cook on low heat until oil separates from gravy.
  5. If desired remove excessive oil before serving.


Weight 0.05 kg